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Tucson's Craft Beer & Bakery Destination

We Don't Just Brew Beer.
We Build It Right.

Small-batch lagers, bold IPAs, and fresh-from-the-oven sourdough — all under one roof in the heart of Tucson. Every batch is a statement. Every bite is an experiment worth repeating.

103
N Park Ave
Est.
Tucson, AZ
Craft
Since Day One
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Our Story

Born in the Desert.
Brewed with Obsession.

Screwbean Brewing started with a simple belief: the best beer comes from people who care about every detail — from grain to glass, from recipe to result.

Located on North Park Avenue in Tucson, we've built a space where craft beer culture and artisan baking share the same table. Our brewmasters experiment relentlessly — barrel-aged stouts one week, hazy IPAs the next — while our kitchen bakes sourdough loaves and pastries fresh every single morning.

Small-Batch Brewing
Fresh Baked Daily
Local Ingredients
Screwbean Brewing taproom interior with wooden bar and beer taps
100%
Craft & Passion
Current Drafts

Beers That Speak for Themselves

Our rotating selection changes with the seasons — but the quality never does. Here's what's on tap right now.

IPA

Desert Haze

A Pacific Northwest–inspired hazy IPA brewed with Arizona-grown citrus. Juicy, aromatic, and dangerously drinkable at 6.8% ABV.

6.8% ABV 45 IBU
Lager

Sonoran Gold

A crisp, clean Vienna lager with a subtle caramel backbone. Brewed for hot Tucson afternoons and cool desert evenings alike. 4.9% ABV.

4.9% ABV 22 IBU
Stout

Midnight Cactus

Full-bodied imperial stout aged on mesquite-smoked espresso beans. Dark chocolate, coffee, and a whisper of desert smoke. 9.2% ABV.

9.2% ABV 60 IBU

Tap list rotates seasonally. Ask about our limited releases.

Fresh sourdough bread from Screwbean Brewing bakery Assorted pastries from Screwbean Brewing kitchen Artisan bread baking in the Screwbean Brewing oven
From the Oven

Beer Pairs Better
with Fresh Bread

Every morning before the taps go live, our bakers are already at work. Sourdough loaves with a crackling crust. Butter croissants layered like desert sand dunes. Savory empanadas filled with locally sourced carne seca.

We pair our baked goods with our beers intentionally — a hoppy IPA cuts through rich butter, a stout complements dark rye, a tart sour lifts the sweetness of cinnamon rolls. It's not an afterthought. It's the whole point.

🥖 Sourdough Daily
🥐 Croissants at Dawn
🥧 Savory Empanadas
☕ Coffee Pairings
Find Us

Come Say Hello

We're right in the heart of Tucson. Walk in, pull up a stool, and let us pour you something worth remembering.

Location

103 N Park Ave
Tucson, AZ 85719-5785

Hours

Tue – Thu: 3pm – 10pm
Fri – Sat: 12pm – 12am
Sun: 12pm – 8pm
Mon: Closed

Contact

(520) 288-8942
matthew@screwbean.co

Get in Touch

Have a Question?
We'd Love to Hear from You.

Whether you're planning a private event, want to stock our beer at your restaurant, or just want to know what's on tap this weekend — drop us a line.

103 N Park Ave, Tucson 85719-5785
(520) 288-8942
matthew@screwbean.co

Send Us a Message

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